1. Challenge yourself.
  2. Be adaptable – stovetop, oven, grill, or open flame.
  3. Don’t put it in the dishwasher.
  4. No need to go higher than “6” on the stove heat.
  5. Use a hot pad.
  6. Share recipes and knowledge.
  7. All you need is salt, pepper, olive oil, and heat.
  8. Use your eyes, ears, and nose to determine when food is cooked.
  9. Salt, pepper, olive oil, and heat. That’s all you need most of the time.
  10. Let food share the same skillet. It helps blend the flavors together.

Cast Iron Commandment

#1 – Challenge Yourself.
Hey y’all, I’m Matt H. It’s simple really, cooking with cast iron changes everything. Enjoy, let’s get supper on the table.